Grecian Gyro remains the first and longest-running Greek quick-serve restaurant in Atlanta. For nearly 30 years, diners have traveled from all over for a taste of Nick’s iconic Best of Atlanta gyros — often standing in lines wrapped all the way around the building. The Grecian Gyro concept is based on a simple operation that allows us to serve a high volume of customers with a small staff and minimal equipment needs, storage space and on-hand inventory. The result is a cost-efficient business with low overhead, ideal for a successful franchise concept. Our streamlined operation and thorough attention to detail keeps prices affordable, our quality consistent, and our customers coming back year after year.